This organically grown black tea comes from one of the world's most famous tea regions, at the foot of the Himalayas. A delicate, smooth tea, bronze in the cup.
Hibiscus, rose hip, apple pieces flavoured with strawberry, wild strawberry and rhubarb aroma.
Herbal infusion of pieces of ginger, lemongrass, lemon peel, licorice and peppermint.
Herbal infusion of pieces of ginger, lemongrass, lemon peel, licorice and peppermint.
Lime, verveine, aromas of lychee, grapefruit, wine mountain peach, rose and flower petals
Herbal tea of lemongrass, lemon peel, apple, blackcurrant leaves, citric acid
Hibiscus flowers, apple pieces, rosehip peels, aromas of raspberry, cream and strawberry
Hibiscus flowers, apple pieces, rosehip peels, aromas of raspberry, cream and strawberry
black tea, flower petals, aromas of caramelised apple and maraschinoin
Hibiscus flowers, rosehip peels, orange peels, apple pieces, apricot, peach and flower petal aromas
Black tea, strawberry pieces, currant, aromas of currant, raspberry, strawberry and cherry